Sunday Roast Party Menu
Homemade
Soup with Granary Roll and Butter
Prawn
Cocktail with brown Bread and Butter
Garlic
Mushrooms served with a Granary Roll
Roast Beef with Yorkshire Pudding
Roast Leg of Lamb with Mint sauce
Half Roast Chicken with Sage and Onion stuffing
Poached Salmon Steak with Parsley Butter *
8oz Rump Steak with Garlic Butter *
all served with Roast Potatoes and
Fresh Vegetables
Vegetarian Pasta with Red Peppers and Courgettes in a creamy White Wine Sauce
Treacle Tart and Custard
Apple Pie
and Ice Cream
Toffee and Honeycomb Ice Cream
£16.95
Two Courses £12.95
Coffee and Mint £1.95
* £3.00 extra
Childrens Portions
Main Course Roast £5.95
Ice
Cream £2.95
