Christmas Party Menu 2007

Fresh Baked Roll and Butter

Chicken Tikka

Tomato and Basil Soup

Smoked Salmon , Avocado & Prawn Salad with a herb dressing

Grilled Goats Cheese on a garlic crouton with mixed leaves

Traditional Christmas Roast Turkey

Supreme of Chicken wrapped in Smoked

Bacon, with creamy stilton sauce

Roast Moroccan Lamb Shank served with couscous

Grilled Trout Fillets with almonds, dill and a caper butter sauce

Slow Braised Rump Steak with a red wine and onion  sauce

Baked Bell Pepper filled with Mediterranean Couscous topped with Mozzarella

Christmas Pudding with Brandy Butter

Vanilla Cheesecake with seasonal berry fruits

Minty Chocolate Chip Ice Cream

Cheese and Biscuits

Two Courses £15 Three Courses £20